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Potato

Potato

Y. P. S. Bajaj (auth.), Professor Dr. Y. P. S. Bajaj (eds.)

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Deals with biotechnological approaches incorporated into po- tato improvement progammes. These methods have far-reaching implications for the synthesis of improved, disease- resist- ant and nutritious cultivars of potato.

Kategori:

Biology and other natural sciences

Tahun:

1987

Edisi:

1

Penerbit:

Springer-Verlag Berlin Heidelberg

Bahasa:

english

Halaman:

509

ISBN 10:

3642727751

ISBN 13:

9783642727757

Nama seri:

Biotechnology in Agriculture and Forestry 3

File:

PDF, 32.43 MB

IPFS:

,

english, 1987

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